Sweet & Spicy Andouille Bites
Makes a great game day treat!
Ingredients
3 packages Josef’s Smoked Andouille Sausage
1 (32 Ounce) Jar Grape Jelly
2 (12 Ounce) Jars Chili Sauce
Directions
Slice Andouille Sausage into desired thickness (¼” to ½” is optimal)
Combine ingredients in Crockpot and cook on medium heat for 3-4 hours until
Andouille Bites are warmed through. Serve on low heat.
